Chai is an Indian beverage popular throughout South Asia. Chai is made by brewing black tea in milk and water and then sweetening with sugar. Small vendors (called Chaiwalla) are found by the side of every highway, road and alley. Chai is a symbol of Hospitality and evokes a sense of Identity for Indians. It also lowers blood pressure, helps manage blood sugar, boosts Brain Energy and improves Cardiovascular health. Chai connects people to their Heritage.