Invented by Josephine Cochrane in 1863, the automatic dishwasher had significant economic repercussions. Although designed to reduce the burden of manual dishwashing, the device's high cost and size limited its accessibility. Consequently, early adopters were primarily hotels and upscale restaurants, rather than households. This lag in household adoption slowed the economic transformation within domestic appliance markets, despite Cochrane's innovation marking an important milestone in domestic technology.